With 22 people We picked roccolla and lettuce. We are picking leafy vegetables nearly every day we have them now. We finished planting lettuces on the bed in Le Jardin that we started yesterday. We finished stringing up beans in Le Jardin. We weeded a tomato bed in the Souryan garden so we have some
Every work morning Sivakala comes and makes our breakfasts. Now she is going to give weekly classes in how to cook Tamil dishes. More information coming very soon!
With 25 people We picked pumpkin and lettuce. We replanted roccolla at the end of a bed in Le Jardin. We cleared and composted another bed in Le Jardin which we half planted with lettuce. We dug three holes where there used to be kumquat trees and planted two ramphal instead. We pulled out tomatoes
