With 18 people: We tried to pick roccolla but there was barely enough for the kitchen let alone to sell. The plants have all got what looks like a mould or fungus on them – probably because of the unseasonably hot weather. As we only recently planted these plants we decided to cut them right
With 20 people: We picked roccolla, tomatoes, brinjal, beans and papaya We watered trees in the Pryog garden. We weeded two beds in the Pryog garden and one in Le Jardin. We planted papaya and bananas in the holes we had prepared in the Pryog garden.
With 25 people: We picked roccolla, salad, tomatoes (a surprising amount given its coming to the end of the season), brinjal, papaya and beans. We weeded and mulched a line of different trees beside the guava patch. We planted bassella spinach in Le Jardin. We made compost. We finished digging the holes for bananas and
